You might be thinking kitchen installation is not a rocket science and you’re right. But.
– Each project is unique. No ready-made solution is ideally suited for your kitchen premises. Your case might theoretically be standard but in praxis the depth of that new cupboard might require relocation of this power socket on a wall which happens to be tile-covered, plus unawareness of IKEA designers of some subtle details of your piping configuration might herald profound undesirable consequences when dealt with by amateurs.
– Your kitchen space deserves to be organised rationally. To win a precious cubic meter you can’t avoid but adapt some kitchen furniture and/or infrastructure items and/or even design a new one(s). That’s where carpenting and other professional skills and tools come into play.
– Smooth and error-free project implementation might be more important as you think. Kitchen installations and refurbishings are as tricky as a house job can be. Any false step or neglection might cause unpleasantly surprising amount time and monetary losses. What’s the point of having a table-top of noble Carrara marble if mould is forming under the poorly sealed sink’s rim?
– Solid connections in the business field. To view the whole spectrum of possibilities for your kitchen planning you need somebody who’s keeping in touch with providers of furniture and appliances.
– Up to date technologies. Kitchen is an inter-elementary hub of your living space where fire, water, heavily computerised appliances and ever-tightening sanitary requirements come together. No wonder the related technologies and material science are progressing in galloping tempo so as nobody but a hard-die profies are aware on the forefront developments. Even if you are a fan of classical solutions despising the novelties, modernity poses you questions not to be easily avoided. E.g., have you ever heard on hoods with heat recuperation cutting your energy bills? And on laughably expensive moisture-proof acryl paste Knauf worthy every cent of its price when used properly? That’s it.